Tag: Main Course

Chettinad Egg Biryani

Chettinad Egg Biryani

Chettinad Egg Biryani is a flavorful biryani made with exotic Chettinad spices, rice and eggs. I am sure most of us like Biryani 🙂 Our weekends are incomplete without biryani. We mostly make biryani for our Sunday lunch. There are different types of biryani and […]

How to make Schezwan sauce

How to make Schezwan sauce

Schezwan sauce is a spicy garlicky Indo Chinese sauce usually served with momos, cutlets and spring rolls. This is really spicy hot sauce which is perfect for noodles and rice which takes the dish to another level. It just needs two main ingredients to make […]

Badami soya recipe (Soya chunks almond curry)

Badami soya recipe (Soya chunks almond curry)

Badami soya is a rich and creamy Indian curry filled with great flavors. As the recipe name says, this is Soya chunks almond based curry that can be served with a bowl of rice or roti. The amazing flavors will burst in your palates 🙂 […]

Cumin roasted cauliflower with cilantro cashew sauce

Cumin roasted cauliflower with cilantro cashew sauce

Cumin flavored roasted cauliflower is an easy recipe that can be made really quickly in no time. It’s a perfect side dish for any main course or it can be served as an appetizer with the creamy cilantro cashew sauce. If you ask any vegetarian […]

Spicy Indian Chicken Curry

Spicy Indian Chicken Curry

Did I say spicy? You heard it right! If you love spicy foods then you must definitely try this chicken curry. This is not a creamy curry with cashew or almond paste neither used coconut or cream for thickness, it’s a typical spicy chicken curry […]

Sweet potato flatbread/roti

Sweet potato flatbread/roti

Are you bored of regular flatbread? Then give a try to this 2 ingredients “Sweet potato flatbread”. The oil and salt is optional here. So it’s a vegan recipe. There is no need of any additional water to make this dough. Usually sweet potato flatbreads […]

Indian spicy goat fry (Chettinad mutton chukka varuval)

Indian spicy goat fry (Chettinad mutton chukka varuval)

Mutton chukka is a world famous non vegetarian recipe, the most ordered dish at restaurants. You can find a lot of variations of this recipe which differs from region to region. Here I have updated the step by step picture of making the recipe; this […]

Egg Manchurian (Egg fritters in sauce)

Egg Manchurian (Egg fritters in sauce)

“Manchurian” the word by itself makes us drools right? If you checked my previous post, you can find the recipe for “Burnt Garlic veg fried rice”, I usually make cauliflower (Gobi) Manchurian as a side dish, but this time I don’t want to go for […]

Burnt garlic vegetable fried rice

Burnt garlic vegetable fried rice

I love Indo-Chinese cuisine and I will make some Indo-Chinese food at least once in a month. So today I have shared the most popular food “Fried rice”. But this is not the regular fried rice; this fried rice is made using lots of garlic […]

Crispy Tofu in Soy Sauce

Crispy Tofu in Soy Sauce

Tofu’s are very difficult to get the crispy exterior because of its soft texture. But after following this recipe you can easily make the crispy tofu without deep frying it. Actually it tastes a way better than the deep fried ones 🙂 Tofu is mainly […]